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Strong odd smell and tastes more sour and feels odd

Posted: Sat Oct 07, 2017 7:24 am
by svankamamidi
Hi,

I am fermenting for 2 to 3 days as my temperatures are less and adding pure baking soda, the smell and taste has turned very odd, but the colour has not changed and I can see bubbles and cloudy liquid and grains are not slimy, I can see floating grains and increasing in number, can I drink this or does Kefir needs rest.

Thanks
Sudhakar