I've just used such a SCOBY and after more than 10 days it only produced a very very thin new SCOBY riddled with air pockets. It doesn't look appetizing or healthy at all.
Is it valid to assume that a SCOBY thats sinks to the bottom is practically dead? Or is it worth giving it another try?Statistics: Posted by Rafael — Thu Nov 26, 2015 4:20 pm
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